Healthy Meal: Broiled Steak and Zucchini

Excuse the bad iPhone picture!

So it’s January. The month of healthy eating habits! Here is one of my favorite quick and easy meals that I can feel good about eating! Students earning a nutrition degree online
would approve of this quick and healthy meal.

Broiled Steak

1 boneless sirloin steak
1 medium onion
1 red pepper
1 garlic clove, minced
Salt and Pepper to taste
Olive oil

Cut steak into cubes. Cut onion and pepper into chunks. Drizzle with olive oil. Sprinkle with garlic, salt and pepper. Place steak and veggies in a broiler pan. (If you don’t have one you could put a metal cooling rack over a rimmed cookie sheet. The point is to let the fat drain off.) Broil a few inches from the oven burner for about 10 minutes. Watch carefully!

Broiled Zucchini

2 medium zucchini, sliced in half lengthwise
1/2 cup shredded mozzarella cheese
2 Tbs diced red pepper (it’s good with diced pimentos too!)
2 Tbs chopped black olives
1 Tbs olive oil

Brush both sides of the zucchini with olive oil. Place on a broiler pan and broil for about 5 minutes.  Sprinkle with cheese, peppers and olives. Put back under broiler until cheese melts. Watch carefully!

I like to make these together because I can put it all in one pan and it cooks within 10 minutes! So quick and easy!


Linked To:

Mouthwatering Mondays

Leave a Reply

Your email address will not be published. Required fields are marked *